Bagel Burger Recipe
I adore the Big Apple. I've combined traditional flavors with a real, freshly ground sirloin burger because I ADORE a nice bagel sandwich. Heaven! Ingredients 1 tsp Wholegrain mustard1 Sprig…
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Mini Flans Recipe
A delectable, cold, creamy custard from Mexican. Very simple to prepare and excellent! ingredients 7 Egg Yolks2 cup Sugar1/2 cup Milk2 tsp Vanilla1 Can Condensed Milk1 Can Evaporated MilkBoiling Water…
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Martabak Manis Pancake Recipes
In Indonesia, this sweet dessert is particularly well-liked. Everyone enjoys Martabak Manis, a very thick "pancake" with the usual fillings of Cheese and condensed milk, crushed peanuts, sesame seeds, and…
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Fools Gold Loaf Sandwich Recipe
It was said that the King of Rock 'n' Roll loved this sandwich more than anything else. He once took a three-hour flight to Denver to have a sandwich with…
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Home Made Taro Boba Tea Recipe
It's challenging to find a good bubble tea shop that serves drinks hot, cold, or blended. It's roughly an hour distant from me. So the answer is to prepare it…
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Home Made Croquembouche Recipe
At French weddings, this magnificent celebration dessert frequently takes the place of a cake. Our version consists of a tower of choux buns filled with hazelnut cream and covered and…
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Home Made Calzone Recipe
The most legendary calzone. Pick your favorite filling to add to the lovely pizza dough that comes with this recipe. The one in question is vegetarian! We decided to have…
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Spaghetti Bolognese Recipe
This Italian classic is a favourite of all. It is affordable, simple, and delicious. Our version features milk as a secret ingredient and is loaded with vegetables. It is very…
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Home Made Crumpets Recipe
Watching the bubbles emerge while they cook means you've nailed these classic British crumpets, which are surprisingly easy to make. IngredientsJam 350 g fresh strawberries50 ml water275 g jam sugar…
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Sushi Burrito Recipe
Burritos are stuffed full of stuffing, making them hefty and dense, while sushi is lovely, delicate morsels. Each is incredibly rewarding in and of itself, but now we combine the…
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